Take Homegrown Bell Peppers,
Homegrown Zucchini, Yellow Squash, 
And Onions, some homegrown dried herbs, and it will be great vegetable salsa. I am going to prepare all the veggies today, and have Matt get my jars out of the shed and tomorrow I will cook and can it.
I have soooo many squash, onions, and fresh herbs. You can only eat so many each night, so this way we will be able to enjoy it for a long while to come.
I can hardly wait for the tomatoes, hot peppers, and other goodies to be done. I have a feeling I will be busy for months to come!
Summer food for the winter.
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